Posts Tagged ‘spanish cooking lessons’

Día de Noquis,  nuestro cocinero, Roberto y sus ayudantes de Estados Unidos, Brasil y Alemania, prepararon para el almuerzo este delicioso plato.  ¿Sabían que hay mucha gente que pone una moneda debajo de su plato para la buena suerte?  Más información              Más fotos

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Cooking lessons are part of the program at our school and  it now seems that a popular recipe “pastel de carne”  is  even made in the home country of students.  We wonder if we should we ask the rights???                                                                                               

Thanks Diane, Mark and Liz for sharing this picture with us, it looks great!!

Un fuerte abrazo del equipo de “La Herradura”.

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Did you know that is one of the tradicional plates of uruguay. Look here for the recipy.

 

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Last Friday we all  prepared a “mini asado” to say goodbye to some of our students. ¡Gracias  a todos!

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Are you ready to make a delicuos meat bread? Come and read all about the recipe.

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